Meet the fourth generation baker bringing a taste of the Philippines in Texas

Jon Valerio grew up in the kitchen. The fourth generation baker is literally the baker's son only the bakery he works in as general manager is named for his father, who is also a baker's son. The Baker's Son recently opened a spot in Sugar Land, Texas. The store is their second location in Houston. Houston Life's Melanie Camp visited to taste some treats and see why this bakery is a favorite spot for Houston's Filipino community. watch more in the video above.