Skip to main content
Clear icon
70º

Barbecue plate bombs on Twitter: Read the savage responses from foodies everywhere

(Photo by Brian Ach/Getty Images for New York Magazine)

HOUSTON – The world of barbecue is vast and diverse, as pit techniques and serving styles are as varied as the people who make the tasty fare. However, this weekend one plate of barbecue from the New York City restaurant Fette Sau received nearly universal criticism from foodies everywhere.

 

Recommended Videos



 

The photo -- showing a mason jar of beer, two lonesome pickles, two Hawaiian sweet roll-esque buns and a small mound of brisket -- for many left much to be desired. 

As someone who has eaten at Fette Sau, I can say the food is good, but pricey, so I can understand the small portion size, particularly if you're living on a writer's budget.

But the world of Twitter was not having it. The barbecue-laden responses were savage. Here are some of the best messages on the post:

It also must be noted that the photo appeared in a tweet that pushed to an article sounding off on how the world is duplicating the barbecue of New York -- instead of the hallowed eateries of Lockhart, Austin and Kansas City.

But as we all know, this isn’t the first time New York has been shouted down for its take on traditional Southern cuisine.


Loading...