Here are some yummy recipes from the kitchens of H-E-B that you saw featured on KPRC2 News Midday. Texas Ranch CasseroleIngredients32 oz Cookwell & Co. Texas Ranch Casserole Mix12 oz H-E-B Meal simple Deli Roti Shred Chicken4 cups H-E-B Colby & Monterey jack shred Cheese13 H-E-B Corn tortillas (yellow or white)InstructionsCut the tortillas into 1-inch pieces. Place the chicken, tortilla, Texas Ranch Mix and 2 cups cheese into a large mixing bowl and mix. Share your dish with us on social media using #HEBrecipeEZ pizza soupIngredients32 oz Cookwell & Co. Tomato Basil Soup1/2 medium Ggeen pepper8 oz H-E-B pepperoni slices4 oz sliced baby bellas mushroomsInstructionsPlace the tomato soup in a large saucepan and heat on medium. Creamy white bean and kale soupIngredients32 oz Cookwell & Co. White Bean and Kale Soup2 cups CM Chicken Broth10 oz H-E-B Mild Italian Sausage, cooked and drained1 1/2 cups H-E-B heavy creamInstructionsPreheat a medium-size skillet to medium high.

Arnold Palmer ChickenIngredients1 1/2 Lb boneless, skinless chicken thighs1 cup(s) Vela Farms Sweet Tea Marinade, divided2 large lemons, sliced3 Tbsp Adam's Reserve Lemon Pepper Sear-n-CrustInstructions1) Place chicken, 1/3 cup Vela Farms Sweet Tea Marinade, and 1 sliced lemon in a sealable bag. 2) Toss to coat and place in fridge at least 20 minutes to overnight. 4) Carefully place on grill or skillet cooking 6 to 8 minutes per side until internal temperature reaches 165°F and juices run clear. 5) Serve with remaining lemons and sweet tea marinade. 2) Meanwhile, in a large mixing bowl, mix the whip salad dressing, mustard, and Memphis BBQ seasoning.

HOUSTON – Here's another couple of tasty recipes from the kitchens of H-E-B that you saw featured on KPRC2 News Midday on Oct. 4, 2018. Filled pasta with butternut squash saucePrep Time: 10 mins. Ingredients1 9oz container of H-E-B Filled Pasta1 cup Orti Di Calabria Butternut Squash Pasta Sauce½ cup H-E-B Whipping Cream1 Tbsp. Gently mix pasta so that it is incorporate with saucesRemove from heat and plate. Garnish with Pecorino Romano and fresh sageTomato and basil bruschettaIngredients1 whole baguette or crusty loaf1 Cosi Come tomato, assorted varieties16 basil leaves, plus more as needed, chiffonade1 stick butter, room temperature-soft1 tbsp.

Meanwhile, toss shrimp with Sear-n-Crust Rub and oil; set aside. Heat cream in a 3-quart pot over medium/high heat until mixture begins to thicken; stir frequently and watch carefully to prevent scorching. Heat a large skillet over Medium-High heat. Sauté shrimp 2 to 4 minutes or until shrimp begin to curl and form the letter “C”; do not over cook. Return pasta to cooking pot; toss with sauce and shrimp.

Here are a few recipes from the kitchens of H-E-B that were featured during KPRC2 News Midday on Aug. 23, 2018. EZ Pizza SoupPreparation Time: 5 minutesCook Time: 10-15 minutesServes: 4-6Ingredients1 Jar Cookwell & Co. Tomato Basil Soup½ Green Pepper, diced1 8 oz. package Sliced Pepperoni1 4 oz. Classic Tortilla CasserolePreparation Time: 8 minutesCooking Time: 30-35 minutesMakes 6 servingsIngredients1 jar Tortilla Soup20 Corn tortillas1 bag HEB Fully cooked chicken fajitas4 cups Colby Jack CheeseInstructions1. 4J Meatball SlidersPreparation time:5-7 minutesCook time: 20-25 minutesServes 4Ingredients1 12.oz Fully Cooked meatballs or HEB Fresh Meatballs1 jar 4J Meatball Sauce1 package King Hawaiian Slider rolls4 HEB Provolone cheese, slicedInstructions1.

Copyright 2018 by KPRC Click2Houston - All rights reserved. 12 Oz Hatch Fire Roasted Mild Whole Green Chiles, drained and rinsed to remove seeds1 medium head cabbage, core and stem removed, chopped into 1/2 inch piecesIf you need help with the Public File, call (713) 778-4745.

Copyright 2018 by KPRC Click2Houston - All rights reserved. 1/2 cup Better Than Good Bacon Vinaigrette16 ea. Slices of H-E-B Old Fashioned Ham Off The BoneHere's a recipe from H-E-B that was featured during KPRC 2 News Midday. If you need help with the Public File, call (713) 778-4745.

HOUSTON – Here are a couple of recipes featured during Cookin' Time With H-E-B on KPRC2 News Midday. Mama Tang’s ChickenPrep Time: 10 minutesCooking Time: 20 MinutesServes: 6-8Ingredients12 Chicken Tenders½ Bottle of Mama Tang’s Spicy Asian Vinaigrette2 Tablespoons of Adam’s Reserve Asian House Rub (choice)1 Tablespoon of Ottavio Olive Oil (Choice of Original or Organic)½ Cup of Brown Sugar1 cup Basmati Rice (cook according to package instructions)InstructionsSeason Chicken with rub and set aside (Can cut into bite size). Heat a large skillet over medium-high heat 3 minutes; add oilCook chicken 5-6 minutes per side or until internal temperature of 165 degrees. Pour Mama Tang’s sauce and brown sugar on chicken and let simmer for the last 5-6 minutes. Chef’s Tip: Add Asian stir fry veggies and HEB eggrolls for a complete meal.

HEB provided this recipe for a taste barbecue chicken pizza during their weekly Cookin' Time With HEB segment on KPRC2. Ingredients1 Pre prepared pizza crust1 small bag of fully cooked HEB chicken fajitas, cut into bite size pieces1/2 jar BTG traditional BBQ sauce1 fresh mozzarella, sliced1 small red onion, thin slices1 jar Byers candied JalapenoDirectionsPreheat oven on 400 degreesHeat up chicken according to directions and cut into bites size pieces. Slice mozzarella and place all over pizza crust. Mix chicken with BBQ sauce and top cheese.

Toss shrimp with oil and rub in a small bowl; set aside. Heat a large skillet over Medium-High heat until hot; sautee shrimp in hot skillet 3 to 4 minutes or until cooked through. Stir shrimp into sauce. Grilled PineapplePreparation Time: 5 minutesINGREDIENTS1 each Fresh Pineapple, peeled, cored and sliced lengthwise ½” thick1 Tbsp Montana Mex Sweet seasoning salt½ Cup brown sugarSTEPS1. Toss pineapple in brown sugar/sweet salt mix3.

HOUSTON – H-E-B is introducing a new line of sauces under the brand name, Four J. The Four J company is made up of a group of celebrity chefs based in NYC: Jonathan Waxman, Joey Campanaro, Jimmy Bradley and Jason Giagrande. Saturday, Jan. 309:30 a.m. to 11 a.m. Spring Creek Market H-E-B11:30 a.m. to 1 p.m. Woodlands Market H-E-B2 p.m. to 3 p.m. North Woodlands Market H-E-BH-E-B is also offering up a coupon offer -- Buy Four J Meatball Sauce 24 oz. and get H-E-B Pork Meatballs 16 oz. The coupon is good through Tuesday, Feb. 2.