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How non-alcoholic cocktails are shaking up the bar scene
Read full article: How non-alcoholic cocktails are shaking up the bar sceneNow it seems mixologists are finally devoting as much time and effort into creating booze-free cocktails as alcoholic ones. At Lyaness, the reincarnation of World's Best Bar 2018 winner Dandelyan, the commitment to non-alcoholic cocktails is clear. According to Meredith, the customers who opt for non-alcoholic cocktails at Lyaness range from bankers to new mothers, while some choose to switch between booze-free cocktails and alcoholic ones. He also emphasizes Lyaness' non-alcoholic cocktails are made with high end products such as vegan honey and homemade cordials, which are factors in the total cost. "Non-alcoholic cocktails are becoming so much more in depth, intricate and balanced than they've ever been," he adds.